Tazzetto Now Offering Italian Prosciutto and Cheese Croissants

When talking about authentic Italian breakfast, less is sometimes more. Compared to steak and eggs and stacks of pancakes in America, In Italy, a typical breakfast could be something as simple as a macchiato with a croissant or biscotti. A more decadent but still light breakfasts, un panino: a fluffy and airy butter croissant, with just a few slices of Proscuitto crudo and provolone.